We know that all humans are exposed to some mixture of contaminants through consumer products and contaminated food, air, and water, but how do we determine which ones interfere with our metabolism and compromise our health? Scientists develop analytical methods to identify and measure the quantities of chemical compounds in people and in the environment. … Continue reading Environmental contaminants interfere with our metabolism
Is EPA giving itself enough time to evaluate the safety of chemicals and protect health? Or is the Agency’s planned process to gather data for risk evaluations on chemicals under the Toxic Substances Control Act (TSCA), called the “Tiered Data Reporting Rule,” giving harmful substances a “pass” by running out the clock? When TSCA was … Continue reading Running out the TSCA clock could give hazardous chemicals a “pass”
As wildfires blaze in the U.S., Canada, and other places around the globe this summer, millions of people are gearing up yet again to protect themselves and their families from the health risks of wildfire smoke. And as wildfires have become more intense over the years—quadrupling in size over the last four decades—researchers have begun … Continue reading How does wildfire smoke affect pregnancy outcomes?